Thanks for stopping by — Workshop has permanently closed its doors.

Turn that frown upside down and explore our original concept: Butcher & Bee.

Curious who's moving in next? Check out Juan Luis.

 

South Philly Steaks

Owners, Lynnora Hobart and Joshua Hill, who are originally from Philadelphia, PA and NY, have one only goal — to bring the flavors and recipes from the north and introduce their unique take on the dishes to the south. South Philly Steaks specializes in creating authentic Philly cheesesteaks AKA “Finest Philly in the South" + homemade Italian/American cuisine like chicken parm dippers, garlic parmesan truffle fries, penne alla vodka and more!

Ongoing

Hours

Sun 12:00pm - 7:00pm

Thurs 4:00pm - 9:00pm

Fri 12:00pm - 9:00pm

Sat 11:30am - 9:00pm

Upcoming Events

Check back soon because we’re planning some now. Hang tight!